Food & drink in South Korea
Market halls, food streets and the dishes a country is genuinely known for - areas and traditions, not single venues.
food street
Andong Jjimdak Alley
distillery
Andong Soju
local speciality
Beolgyo Cockle Cuisine
local speciality
Beopseongpo Gulbi
food street
BIFF Square Street Food
night market
Bupyeong Kkangtong Market
food village
Chodang Sundubu Village
food street
Chuncheon Dakgalbi Alley
local speciality
Chungmu Gimbap
festival
Daegu Chimac Festival
coffee culture
Gangneung Coffee Street
local speciality
Ganjang Gejang
market
Gukje Market
local speciality
Guryongpo Gwamegi
market
Gwangjang Market
tea fields
Hadong Wild Tea Fields
local speciality
Incheon Chinatown Jajangmyeon
market
Jagalchi Fish Market
dish
Jang, the Fermented Pastes
food street
Jeju Black Pork Street
dish
Jeonju Bibimbap
market
Jeonju Nambu Market
salt fields
Jeungdo Salt Farms
market
Jumunjin Seafood Market
dish
Kimjang, the Kimchi Making
tradition
Korean Barbecue Culture
dish
Korean Cuisine
tradition
Makgeolli Brewing
local speciality
Naju Gomtang
market
Namdaemun Market
tradition
Namdo Hanjeongsik
market
Noryangjin Fish Market
tea museum
Osulloc Tea Museum
market
Punggi Ginseng Market
local speciality
Samgyetang
market
Seogwipo Maeil Olle Market
market
Seomun Market and Night Market
market
Sokcho Tourist and Fishery Market
local speciality
Suwon Wang Galbi
market
Tongin Market
market
Tongyeong Jungang Market
tradition
Tteok Rice Cakes
food street