Bupyeong Kkangtong Market

Kkangtong means tin can, and the name comes from the post-war years when American canned rations and surplus goods were traded here - the market has carried the nickname ever since. It sits a block from Gukje and is a daytime market of clothing, dried goods and food supplies, but its draw is the night market, which the district set up in 2013 and which runs down the central arcade every evening: a couple of dozen stalls doing Korean street food alongside a deliberately international spread - Vietnamese, Thai, Turkish, Filipino, Indian - reflecting Busan's port trade and its migrant communities. Portions are small and cheap, which is the format, so the intended way through is several stalls rather than one meal. There is limited standing space and no seating to speak of. It is covered, so it runs whatever the weather.

What you actually see

• The nightly arcade - a couple of dozen food stalls under cover.
• The international spread - Southeast Asian, Turkish and Indian alongside Korean.
• The daytime market - clothing, dried goods and supplies.
• The tin-can name - the post-war trade the market is named after.

When to go

Evenings, year round - the arcade is covered. It starts filling around dusk and runs late. Weekends are packed.

Honest expectations

Portions are small by design, so a meal means several stalls and the bill adds up. There is almost nowhere to sit. It is a modern night market grafted onto an old one, not a historic street.

Nearby

Gukje market, BIFF Square and Jagalchi are all within a few minutes.