Food & drink in Portugal
Market halls, food streets and the dishes a country is genuinely known for - areas and traditions, not single venues.
dishes
Açorda and Migas
sausage
Alheira de Mirandela
plantation
Azorean Pineapple
tradition
Bacalhau
dish
Choco Frito
dish
Cozido das Furnas
tradition
Doces Conventuais
dishes
Espetada and Bolo do Caco
dish
Francesinha
dish
Frango Piri-Piri
drink
Ginjinha
plantation
Gorreana Tea Plantation
dish
Leitão da Bairrada
wine
Madeira Wine
tradition
Matosinhos Grilled Fish
spirit
Medronho
market
Mercado de Campo de Ourique
market
Mercado de Loulé
market
Mercado de Olhão
market
Mercado do Bolhao
market
Mercado do Livramento
market
Mercado dos Lavradores
wine
Moscatel de Setúbal
sweet
Ovos Moles de Aveiro
dish
Pasteis de Nata
wine landscape
Pico Vineyards
drink
Poncha
tradition
Porco Preto
dish
Portuguese Canned Fish
coffee culture
Portuguese Coffee Culture
cheese
Queijo de Azeitão
cheese
Queijo de Serpa
winery region
The Alentejo Wine Country
dish
The Algarve Cataplana
winery region
The Douro Valley
food district
The Port Lodges of Gaia
winery region
The Vinho Verde Country
market
Time Out Market Lisbon
pastry
Travesseiros de Sintra
wine tradition