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Ly Son Island

A volcanic island of garlic fields grown on sand carried up from the shore, with an old naval memorial.

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Typeisland
WhereQuang Ngai Province
Nearest cityQuang Ngai about 35 km to the port, then an hour by boat
Best seasonMarch to August
Time to allowTwo days
Getting thereFast boat from Sa Ky port near Quang Ngai; sailings depend on the sea
EntryBoat fare

Ly Son is the eroded remains of a group of volcanoes off the Quang Ngai coast, with basalt cliffs, craters and a coastline of black rock. Its farming is the unusual part: garlic and onions are grown on a made soil - the islanders spread a layer of coral sand carried up from the shore over the volcanic earth, renewing it each season, which produces a garlic sold across Vietnam as a premium product and which has stripped the reefs badly enough to become an environmental problem. The island also holds temples and a memorial hall to the flotillas sent from here to the Paracel and Spratly islands in the Nguyen period.

What you actually see

  • An eroded volcanic island - basalt cliffs and old craters.
  • Garlic grown on carried sand - coral sand spread and renewed each season.
  • Reef damage from that practice - the cost of the crop.
  • A memorial to the old flotillas - sent to the offshore islands under the Nguyen.

When to go

March to August; the sea is rough and boats cancel outside that. Two days.

Honest expectations

Sailings are cancelled by weather and getting stuck is normal. Accommodation is basic guesthouses. There is little shade and it is very hot. Litter and water supply are visible problems.

Nearby

Quang Ngai and Sa Huynh are on the mainland coast.

What to pack for Ly Son Island

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Opening times, ticket prices and seasonal closures change - check the official source before you go: official site.

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