Iran or Turkey?
The practical differences, drawn from our own write-ups rather than from a brochure. We are not going to tell you which is better - they are different trips. What follows is what actually changes between them.
Iran
Hospitality is an art form; expect invitations from strangers and the elaborate courtesy dance of taarof.
What we have written up
- Abarkuh old town
- Abyaneh old town
- Agha Bozorg Mosque monument
- Alam-Kuh mountain
- Alamut Valley ruins
- Ali Sadr Cave cave
Worth knowing before you go
- Foreign bank cards do not work - bring euros or dollars in cash, or arrange a local tourist debit card
- The weekend is Thursday and Friday; bazaars and offices close on Friday
- Prices are quoted in tomans but notes are in rials - one toman is ten rials
Turkey
Hospitality is an honour system - tea appears everywhere and refusing all of it is rude.
What we have written up
- Adana Kebab dish
- Adana Stone Bridge bridge
- Adatepe village
- Adrasan bay
- Afyon Castle fortress
- Agora of Smyrna archaeological site
Worth knowing before you go
- The lira is volatile - check rates fresh, pay small things in cash
- Tipping is 5-10% in restaurants, cash preferred even when paying by card
- Dolmus shared minibuses are the cheap local transport everywhere
Counts describe this site, not the countries: "places written up here" means how many pages we have finished, and it keeps growing. Currency, plugs and languages are practical facts and change rarely (plugs and voltage: Wikipedia, «Mains electricity by country» (after the IEC World Plugs list), read 15 October 2026); check anything visa-related with the relevant official source before you book.