Reading Terminal Market
A Philadelphia market hall running under a former train shed since 1893, with Pennsylvania Dutch stalls that close midweek.
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The market opened in 1893 beneath the Reading Railroad's elevated train shed and has traded continuously since, which makes it one of the oldest continuously operating public markets in the country. Around eighty vendors work the hall. A block of Pennsylvania Dutch merchants from Lancaster County - Amish and Mennonite families selling meat, cheese, baked goods and pretzels - trade only Wednesday to Saturday, since they drive in from the farms, so a Monday visit misses that section entirely. Philadelphia food is well represented: roast pork sandwiches, cheesesteaks, scrapple and soft pretzels. The market survived the railroad's collapse and a period of severe decline in the 1970s before being taken over by the convention centre authority.
What you actually see
- Around eighty vendors - under a former train shed from 1893.
- Pennsylvania Dutch stalls - open Wednesday to Saturday only.
- Philadelphia food - roast pork, cheesesteaks, scrapple, pretzels.
- A market trading continuously since 1893 - among the country's oldest.
When to go
Wednesday to Saturday to catch all vendors; lunchtime is busiest. Two hours.
Honest expectations
The Pennsylvania Dutch section is closed Sunday to Tuesday - the most common disappointment. Lunchtime queues at the known stalls are long. Seating is limited and shared. It closes in the early evening.
Nearby
City Hall is west; Chinatown is immediately north.
What to pack for Reading Terminal Market
Chosen from what this place is for. Tap a kit for the full checklist.
Opening times, ticket prices and seasonal closures change - check the official source before you go: official site.