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Lau Pa Sat

A Victorian cast-iron market in the financial district, shipped from Glasgow in 1894 and now a hawker centre.

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Typehawker centre
WhereCentral
Nearest citySingapore
Best seasonYear round
Time to allowA meal
Getting thereOn Raffles Quay in the central business district; Telok Ayer or Raffles Place MRT
EntryFree; food charged

Lau Pa Sat means old market in Hokkien, and the octagonal cast-iron structure standing on Raffles Quay was made in Glasgow, shipped out and erected in 1894, replacing an earlier market on the same site. It is a national monument and still functions as a hawker centre. In the evening the road along one side closes and satay stalls set up in it with tables in the street, which is the reason most people come.

What you actually see

  • The cast-iron structure - an octagonal Victorian market shipped from Glasgow in 1894.
  • The satay street - a road closed each evening for charcoal satay stalls and tables.
  • The clock tower - the central tower at the middle of the octagon.
  • The financial district setting - a Victorian market among banking towers.

When to go

Year round; the satay street runs in the evening from about seven. Lunchtimes bring office workers in numbers. Weekends are quieter than weekdays here.

Honest expectations

It is heavily geared to tourists and office lunches, and prices are above ordinary hawker rates. The satay stalls tout aggressively. Better hawker food is found in the neighbourhood centres.

Nearby

Telok Ayer is west, and Marina Bay is east.

What to pack for Lau Pa Sat

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Opening times, ticket prices and seasonal closures change - check the official source before you go: official site.

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