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Altes Land

Northern Europe's largest contiguous fruit-growing area, drained by Dutch settlers eight hundred years ago.

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Typeorchard region
WhereLower Saxony
Nearest cityJork
Best seasonLate April to early May and September
Time to allowA day
Getting thereLower Saxony; ferry or road from Hamburg, about 25 km west
EntryFree; farm shops and museums vary

In the twelfth century the archbishop of Bremen brought in Dutch settlers who knew how to drain marsh, and they diked and ditched this stretch of Elbe marsh into farmland, leaving a landscape of long strip fields, ditches and dikes still in use. It is now the largest contiguous fruit-growing region in northern Europe, mostly apples and cherries on some ten thousand hectares. The farmhouses are Fachwerk with elaborately carved and painted gateway arches called Prunkpforten, showing the owner's wealth. Blossom in late April and early May draws visitors, and farm shops sell direct at harvest.

What you actually see

  • The Prunkpforten - carved and painted farm gateways on the old houses.
  • The blossom - apple and cherry flowering in late April and early May.
  • The dike landscape - strip fields and ditches from medieval Dutch drainage.
  • The farm shops - direct sales at harvest through late summer and autumn.

When to go

Late April and early May for the blossom, September for harvest. Blossom timing shifts by a week or two with the season. Cycling the dikes is the usual way round.

Honest expectations

Blossom is short and weather dependent. It is working farmland with limited formal attractions. Cycling is the practical way to see it.

Nearby

Hamburg lies east; Stade is west.

What to pack for Altes Land

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Opening times, ticket prices and seasonal closures change - check the official source before you go: official site.

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